Domaine de la Cras - Bourgogne Rosé “L'Equilibriste” Sans Soufre 2017

Biodynamic / Organic


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  • History
  • 100% Pinot Noir. 4,5 Hectares on clay-limestone soil in Bessy. Vines were planted between 1983 and 2001. Vinification with native yeasts and short maceration. Ageing during six months in tanks without any sulfur addition.

    Cuvée l'Equilibriste was initially created for a local circus festival around Dijon, thus the high wine "razor's edge" balancing act on the label.  

  • Annual Production: 
    Blend100% Pinot Noir
     Aged in stainless steel tanks and neutral barrels
    Certification: Practicing biodynamic
    Alcohol: 12.5%
    Drinking Window: 2017-2024

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  • Marc has adapted the same hands-off, natural philosophy to Domaine de la Cras that he learned at Domaine Bizot. All of the vineyards are farmed organically with some biodynamic practices. All vinification is done with natural yeasts, and minimal addition of sulfur.